Vishu Remains a Cultural Anchor
Today is Vishu, when new beginnings are believed to dawn with the first light of the Malayalam New Year, as Malayali communities across the world pause to welcome Medam and the sun’s journey into Aries.
For Malayali expatriates in Bahrain, Vishu is more than a festival - it is a quiet reminder of home. Across Manama and beyond, celebrations this year are more intimate, shaped by ongoing regional challenges. Many families are observing the occasion in apartments and small community settings, recreating traditions such as the Vishukkani and sharing Vishu Kaineettam, often digitally while staying connected with loved ones back in Kerala.
As is the norm every year, supermarkets and retail chains such as Lulu and other outlets have rolled out ready-made Vishu Sadhya kits and festive ingredients, helping families prepare traditional meals despite time constraints. Ahead of Vishu, Lulu airlifted over 3,000 tonnes of Kerala produce to GCC markets, ensuring the availability of fresh fruits, vegetables, and other essentials, while also offering Vishu Kani kits and pre-ordered Sadhya meals featuring up to 22–23 dishes across Bahrain, the UAE, and Kuwait. Demand for items such as vegetables, banana chips, and payasam ingredients has also increased across Indian grocery stores in Bahrain.
Despite work pressures and distance, the festival offers a moment of pause, bringing comfort, familiarity, and a renewed sense of belonging. Indian markets in Bahrain have reported increased demand for festive ingredients, while temples and cultural organisations continue to host limited prayers and gatherings.
Speaking to TDT on the occasion of Vishu, P. V. Radhakrishna Pillai, President of Bahrain Keraleeya Samajam, said, “considering the present situation, we are celebrating Vishu mostly at home this year, with an intimate gathering at the Samajam for members and families, keeping the Vishu spirit alive. I wish everyone a safe and blessed Vishu.”
Even in a foreign land, Vishu remains a cultural anchor - preserving tradition while helping expatriates stay connected to their roots.
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