Exceptional Thanksgiving Experiences at The Ritz-Carlton, Bahrain

The holiday season is finally here, and Thanksgiving at The Ritz-Carlton, Bahrain is more magical than ever.

Celebrate the occasion with family and friends over an irresistible spread of mouthwatering delicacies. Savour a feast of bold flavours and festive warmth with celebration-worthy lunches and dinners crafted to perfection at their award winning restaurants. For those preferring to celebrate at home, sweeten the occasion with a tempting array of seasonal desserts, including classic pies and mini cakes inspired by autumn flavours such as pumpkin, caramel apple, and cinnamon roll, available at the Ritz Gourmet Lounge.

THE EVENING TOMAHAWK EXPERIENCE AT PLUMS

Savour an unforgettable Thanksgiving evening at Plums, where culinary artistry meets passion on a plate. Relish a perfectly grilled 1 kg Black Angus tomahawk, accompanied by two signature side dishes and a decadent honey pecan pie.

BHD 69 per person

Timing: Thursday,

November 27 | 7:00 pm – 11:30 pm

Contact: +973 1758 6425

MEXICAN THANKSGIVING BRUNCH AT CANTINA KAHLO

Celebrate Thanksgiving at Cantina Kahlo, where the warmth of Mexico meets the joy of the season. Indulge in a family-style sharing set menu inspired by the rich flavours of Mexico that bring friends and family together in true festive spirit. Gather your loved ones and toast to la buena vida.

BHD 35 per person;

includes soft beverages BHD 45 per person;

includes select beverages

Timing: Thursday,

November 27 | 1:00 pm – 4:00 pm

Contact: +973 1758 6401

RITZ GOURMET LOUNGE:

THANKSGIVING TREATS

Embrace the sweetness of the season at Ritz Gourmet Lounge, where every sip and bite captures the cozy spirit of autumn. Indulge in an irresistible selection of seasonal desserts and artisan beverages from pumpkin spiced lattes and maple praline cappuccinos to pecan pies and mini cakes infused with the comforting flavours of fall.

A la carte

Timing: Thursday,

November 27 | 10:00 am – 10:00 pm

Contact: +973 1758 6425

PLUMS HOLIDAY TAKEAWAY

Indulge in a traditional turkey with trimmings, holiday cakes, minced pies, cookies and chocolates which are great gifts for the holidays.

TURKEY TO YOUR TABLE B

HD 175; serves 8.

Includes condiments, 1 starter and 1 pie.

Trimmings and side dishes: Roasted Purple potatoes, Brussels sprouts, Honey caramelized baby carrots, Bacon-wrapped chipolatas, Corn and chestnut Pudding, Sweet potato mash, Roasted Parsnip, Red Cabbage, Broccoli, Poached Apples, Turkey gravy, Cranberry sauce.

U.S. PRIME RIB EYE

BHD 170; serves 5.

Side Dishes: Roasted potatoes, Brussels sprouts, Honey caramelized carrots, Bacon-wrapped chipolatas, Roasted Parsnip, Truffle mash potato, Cream spinach, Corn on the cop, Broccoli, Mushroom sauce, Peppercorn sauce, Béarnaise sauce.

Please place your order 24 hours in advance.

November 26 – December 31

Contact: +973 1758 6414